We serve various hotels. A few types are mentioned as follows:
Restaurants and QSRs are classified on the basis of menu style, pricing, and how they serve the food. Few of these include ethnic restaurants, fast food restaurants, casual restaurants, dining restaurants, etc. The actual industry term for a fast food establishment is "quick service restaurant" or QSR. Casual dining is best described by concepts such as TGI Fridays, Applebee's, and Chili's. Fast casual borrows a little from fast food and a little from casual dining.
Catering is the business of providing food service at a remote site or a site such as a hotel, public house (pub), or other location. Concessions are also known as concession stand, snack bar, or snack kiosk. It is a place where patrons can purchase snacks or food and usually located at a cinemas, amusement parks, fairs, stadiums, or other entertainment venues.
Confectioners are the company or a person who manufacture sweets, cakes, chocolates, and cookies.
A grocery store is a retail store that primarily sells food. A grocer is a bulk seller of food.
Grocery stores often offer non-perishable food that is packaged in bottles, boxes, and cans; some also have bakeries, butchers, delis, and fresh produce.
There are a range of different types and sizes of grocery stores. Some grocery stores are small community stores with a limited range of items. Other grocery stores are large stores with a vast selection of food and household items.
A supermarket is a self-service shop offering a wide variety of food and household products, organized into aisles. Supermarkets are large grocery stores that sell a large variety of fresh and packaged food and other consumer or household products. They are divided into sections, such as dairy, produce (fruits and vegetables), meat, packaged goods, cleaning supplies, and personal hygiene items. The term "supermarket" usually refers to a larger store than the term "grocery store."